Quay Bar Winter Warmer Set Menu 2010
Starter
Warm Goats Cheese & Walnut Tart
with pear chutney & rocket salad
Prawn & Avocado Tian
marie rose sauce & smoked salmon
Home made Soup of the Day
with fresh sliced crusty bread
Mains
"Posh Jersey Bean Crock"
slow roast belly pork with winter vegetables, beans & pulses
Home made Beef & Mushroom Pie
cooked with real Jersey Ale topped with mash &
served with steamed vegetables
Horseradish Poached Smoked Haddock
with lentil & bacon sauce and baby roast potatoes
Home made Spinach and Mushroom Lasagne
served with a side salad
Desserts
Boathouse Bread & Butter Pudding
with steaming custard
Warm Apple Lattice Tart
drizzled with fresh Jersey cream
3 x courses @ £17.95
2 x courses @ £14.50
DON’T FORGET YOUR SCRATCH CARD DISCOUNT – 10% up to 75%
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